De Iuliis Winemaker's Dinner | The Herring Room, Manly - Completed
at The Herring Room
Thursday, 6 May 2021 from 6:30 PM to 10:00 PM (AUS Eastern Standard Time) + Add to calendar06/05/2021 18:3006/05/2021 22:00Australia/SydneyDe Iuliis Winemaker's Dinner | The Herring Room, ManlyDe Iuliis Winemaker's Dinner | The Herring Room, Manly
Thursday, 6 May 2021 from 6:30 PM to 10:00 PM (AUS Eastern Standard Time)
Organiser
Emma McCormack
0249938000
sales@dewine.com.au
Address
The Herring Room
94 Pittwater Road
Manly
NSW 2095 Australia
Event web page: https://www.stickytickets.com.au/87r9qThe Herring Room
94 Pittwater Road
Manly NSW 2095
AustraliaEmma McCormackfalseDD/MM/YYYY2880
Tickets
Tickets for this event are currently unavailable
Details
We are inviting you to join us in Manly this May for an evening of beautiful food and wine at The Herring Room.
The Herring Room is family owned & run by locals who are veterans of the industry. Sydney’s much loved seafood restaurant is located just off Manly beach, in a landmark site that locals have long admired. It is set in a 1920’s inspired space with an emphasis on good old fashioned hospitality.
The Herring Room proudly lists the provenance of all of its seafood, selecting only the highest quality from sustainable & environmentally sensitive fisheries.
All seafood is sourced locally from Australia & New Zealand & is matched with the best of local, seasonal & sustainable produce.
Mike and the team from De Iuliis Wines will be showcasing a range of pre-release, new-release and museum wines that have been thoughtfully paired with an exceptional five course degustation menu. Throughout the evening you will have the opportunity to taste and purchase a range of award-winning wines, featuring medal and Trophy winners, including our 4x Trophy winning 2018 Talga Vineyard Shiraz.
On Arrival
2018 Sparkling Chardonnay
2016 Guardian Shiraz
Course 1
2021 Semillon
2014 Aged Release Semillon
Chickpea socca w duck fat, torched okra, sweet & sour pomegranate salsa, kipfler crisps
Course 2
2018 Limited Release Chardonnay
2009 Limited Release Chardonnay
Yellowfin tuna sashimi w apple cucumber, charred citrus & muscatel dressing, avocado puree & sea succulents
Course 3
2018 LDR Vineyard Shiraz Touriga
2018 Steven Vineyard Shiraz
Pan seared duck breast w Jerusalem artichoke, shimeji mushroom, nasturtium w roasted duck & red wine jus
Course 4
2018 Talga Vineyard Shiraz
2004 Show Reserve Shiraz
Native pepper char grilled flank steak w wilted rainbow chard & cafe de paris sauce
Course 5
2021 Late Picked Semillon
Orange blossom & fennel panna cotta w blood orange curd, pistachio praline & bronze fennel
Secure your seat before May 1st to ensure you do not miss out on this fabulous evening.
Refund Policy
Refunds up to 7 days before the event
Where
Organiser Information
Emma McCormack
De Iuliis Wines
0249938000